Cocktail: Holy Friars
Ingredients: 2.00 oz Black Grouse Blended Scotch Whisky 0.75 oz Housemade Falernum 0.75 oz Green Chartreuse 2 dashes Bittered Sling Kensington Aromatic Bitters Method: Stir, coupe glass, cherry....
Ingredients: 2.00 oz Black Grouse Blended Scotch Whisky 0.75 oz Housemade Falernum 0.75 oz Green Chartreuse 2 dashes Bittered Sling Kensington Aromatic Bitters Method: Stir, coupe glass, cherry....
Ingredients: 1.00 oz Cazadores Reposado Tequila 0.50 oz Fidencio Mezcal 0.50 oz Mazana Verde 0.50 oz Green Chartreuse 0.50 oz Fino Sherry Absinthe Rinse 2 dashes Bittered Sling Plum & Rootbeer Bitters Method: Stir,...
Ingredients: 1.00 oz Citadelle Gin 0.50 oz Green Chartreuse 0.50 oz White Creme de Cacao 0.75 oz Orange Juice 0.75 oz Lime Juice 0.50 oz Simple Syrup 1 egg white 2 dashes Bittered...
Ingredients: 1.00 oz Flor de Cana White Rum 0.50 oz Campari 0.50 oz Green Chartreuse 0.75 oz Lillet 0.75 oz Lime Juice 0.25 oz Salted Quassia Syrup 2 dashes Bittered Sling Autumn...
Ingredients: 1.00 oz Apple Bourbon 0.50 oz Green Chartreuse 0.50 oz Amontillado Sherry 0.50 oz Cocchi Vermouth di Torino 2 dashes Bittered Sling Zingiber Crabapple Bitters Method: Stir, ice, old fashioned, apple...
The myth of the werewolf dates back centuries, with most stories being told under full moon light, on the moors of Scotland and the UK....
Ingredients: 1.00 oz cazadores reposado tequila 1.00 oz fidencio clasico mezcal 0.50 oz fireball whiskey 0.25 oz amontillado sherry 0.75 oz cocchi americano 1 bar spoon simple syrup 1 dash bittered sling...
Canary yellow for the chamomile flowers, delicate and pretty, with sparkling wine, this cocktail is an incredible aperitif or welcome cocktail. Great with light appetizers,...
Ingredients: 0.75 oz Lime Juice 0.75 oz Monin Gingerbread Syrup 3.00 oz Sparkling Water 2 dashes Bittered Sling Grapefruit & Hops Extract Method: Build all ingredients over ice in a tall...
Inspired by the blustery weather of the Scottish Islands, this whisky-lover’s cocktail is a mainstay at UVA Wine & Cocktail Bar. The varied notes of...