26 Oct Cocktail: Instant Crush Condesa
1.00 oz Reposado Tequila
0.50 oz Espadin Mezcal
0.50 oz Fernet Branca
0.50 oz Cassis Blackcurrant Liqueur
0.75 oz Cocchi Americano White Vermouth
2 dashes Bittered Sling Condesa Bitters
Add all ingredients to a mixing glass, add ice and stir until well chilled and diluted – about 15-20 seconds. Using a julep strainer, pour over fresh ice in an old fashioned glass. Garnish with a long peel of orange, pinched into a heart-shape onto the top of the glass.